the sushi bar in Del Ray.  click here to return to the home page.

Our Menu

our full menu is now available for pick-up. click here for full details.

starters and tastings


steamed soy beans. $5.

seaweed salad

seaweed. soy sauce. sesame oil. $5.

baby octopus salad

chili ponzu. sesame oil. $5.

spicy sashimi salad*

assorted raw fish. pear. cucumber. spicy home-made sauce. masago. $8.

avocado salad*

scallion. fish egg. creamy miso dressing. masago. w/crab $6. w/fresh fish of the day $8.

octopus salad*

thin-sliced octopus. cucumber. tomato salsa. garlic ponzu. spicy lime sauce. $8.

seared tuna salad*

seared tuna. mixed greens. seaweed. tomato salsa. kaiware. garlic ponzu. spicy lime sauce. $9


mixed seafood. tomato salsa. spicy lime sauce. with tortilla chips. $8.

sea scallops*

raw sea scallop. mango salsa. black tobiko. spicy lime sauce. $8.

salmon carpaccio*

thin-sliced salmon. jalapeño sauce. black tobiko. $8.

smoked salmon tataki*

thin-sliced smoked salmon. jalapeño sauce. garlic ponzu sauce. black tobiko. $8.

salmon kannasute*

salmon. tomato salsa. cucumber. spicy lime sauce. $8.

tuna tartare*

seared tuna. tomato salsa. avocado. garlic ponzu sauce. tortilla chips. $8.

tuna tataki*

seared tuna. garlic ponzu sauce. $8.

yellowtail & jalapeño*

yellowtail. jalapeño. red tobiko. spicy lime sauce. $8.

the winner*

sushi rice. unagi. tuna rose. jalapeño-based balsamic. winner of the morikami award. $12.

signature rolls

veggie j roll*

avocado. asparagus. beet root. kaiware. wrapped in cucumber. garlic ponzu sauce. no rice. $7.

naked roll*

crab. cream cheese. fish roe. avocado. scallion. wrapped in cucumber. garlic ponzu sauce. no rice. $8.

sashimi roll*

tuna. salmon. white fish. fish roe. asparagus. wrapped in cucumber. garlic ponzu sauce. no rice. $9.

kamikaze roll*

spicy crab. cucumber. avocado. red tempura. crunchy potato. chili sauce. $7.

salmon lover*

salmon. avocado. red tempura. salmon-and-mango salsa. $7.

dream roll*

shrimp tempura. avocado. wrapped in soy paper. spicy tuna. creamy jalapeño sauce. red tempura. $8.

head hunter roll

asparagus. cucumber. avocado. bbq eel. eel sauce. $8.

crazy monkey roll*

smoked salmon. cream cheese. avocado. crunchy potato. red tempura. mango tobiko sauce. eel sauce. $7.

crunchy salsa roll*

crunchy and spicy mixed fish. avocado. mango salsa. $8.

volcano roll

crab mix. volcano sauce. baked on a california roll. crunchy potato. red tempura. eel sauce. $7.

del ray roll*

spicy tuna. avocado. tuna. jalapeño. spicy mayo. eel sauce. red tempura. $8.

pt roll*

shrimp tempura. spicy tuna. cucumber. tuna. eel sauce. carpaccio sauce. $8.

after rain roll*

tuna. salmon. white fish. asparagus. avocado. wrapped in soy paper. jalapeño creamy sauce. $9.

scallop sunlight*

spicy tuna. avocado. sea scallops. kiwi. mango tobiko sauce. red tempura. $9.

japanese sandwiches*

spicy tuna. avocado. cucumber. jalapeño. rice. red tempura. mango tobiko sauce. $7.

spicy shrimp roll*

spicy crab. avocado. shrimp. mango tobiko sauce. $8.

leave it to the chef

sushi dinner*

chef peter's choice. 10 pieces of sushi. fresh fish of the day. $22.

sashimi dinner*

chef peter's choice. 14 pieces of sashimi. fresh fish of the day. $25.

chirashi bowl*

assorted seafood. rice. $24.

bbq eel bowl

broiled eel. tamago. cucumber. sushi rice. eel sauce. $18.


seven-course dinner showcasing chef peter's creativity. $60 per person.

*consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illness. please inform your server of any food allergies.

the sushi bar

2312 mount vernon avenue | del ray | alexandria, va 22301